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Festive Cake

Stunner! Making the most of our Summer season with this elegant cake. Two layers of Genoise sponge filled with mascarpone cream, strawberries and raspberries. Decorated with bunches of plump Summer berries.

Ingredients: Sugar, flour, buttermilk milk, cream, mascarpone, butter, egg, oil, vanilla, bicarb soda, salt, berries – strawberry, raspberry, blueberry, and blackberry.

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